English
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Marky’s Escargots Achatine with Garlic Butter are an elegant French delicacy, perfect for any occasion. These tender Achatine snails are prepared in shells and paired with a traditional garlic butter sauce, delivering a rich, savory flavor.
Packaged in a convenient aluminum tray, they’re easy to bake and serve. Each pack includes 12 pieces, offering a simple yet sophisticated appetizer to enjoy at home.
